Food waste programs aim to reduce the amount of edible food that is discarded. Proponents argue that it would improve food security and reduce environmental impact. Opponents argue that it is not a priority and that the responsibility should lie with individuals and businesses.
Response rates from 19 韩国 voters.
74% 是的 |
26% 不 |
74% 是的 |
26% 不 |
Trend of support over time for each answer from 19 韩国 voters.
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Trend of how important this issue is for 19 韩国 voters.
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Unique answers from 韩国 voters whose views went beyond the provided options.
